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Ferti-lome Azalea-Evergreen Food Plus with Systemic 9-15-13-12/22/2008
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/CanadaFerti-lome Azalea-Evergreen Food Plus with Systemic 9-15-13 promotes Strong Roots & Beautiful Blooms. Absorbed by Roots & Travels Through Entire Plant. May be used to control Adelgids, Aphids, Japanese Beetle Adults, Lace Bugs, Leaf Beetles, Lili Leaf Beetles, (including Elm Leaf and Virburnum Leaf), Leaf Hoppers, (including Glassy-Winged Sharpshooter), Leafminers (including Birch and Boxwood Leafminers), Mealybugs, Pine Tip Moth Larvae, Psyllids, Root Weevil Larvae, Soft Scales, (including Lobate Lac Scales), Thrips and Whiteflies.
Purpose of product.
Usage: Shrub fertilizer and insect control.Structure such as solid, liquid, aerosol etc.
Form: granulesDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: February 13, 2024230 FM 87
Bonham TX 75418
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Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
Advanced
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Percent of chemical in preparation.
% Conc.Chemical of Concern (CoC)
Chemical of Concern(CoC)Imidacloprid 138261-41-3 0.2 Yes 
CoC List
Inert ingredients (unspecified) 999999-00-2 99.8 No -
Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Material Safety Data Sheet (MSDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
View Material Safety Data Sheet(MSDS) Date that Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was issued by manufacturer of product.
MSDS DATE :December 22, 2008 Health Flammability Reactivity HMIS is the Hazardous Materials Identification System developed by the American Coatings Association and indicates the levels (“1” to “4”) of Health Hazard, Flammability Hazard and Physical Hazard associated with a specific product.
HMIS RATING1 1 0 Measure of Alkalinity/Acidity of substance or preparation where a level of 7 is considered as neutral.
pH Levels6.26 -
Acute health effects
From MSDS:
Health Hazard Data
Emergency Overview: Keep out of reach of children. CAUTION. Causes moderate eye irritation. Avoid contact with skin eyes or clothing.
Potential Health Effects
Routes of Entry: Inhalation, skin and eye contact.
Eye Contact: Moderately irritating based on toxicity studies. Dusts may cause irritation.
Skin Contact: Slightly toxic if ingested based on toxicity studies.
Inhalation: Low inhalation toxicity
Medical Conditions Aggravated by Exposure: Inhalation of product may aggravate existing chronic respiratory problems such as asthma, emphysema, or bronchitis. Skin contact may aggravate existing skin disease. -
Chronic health effects
From MSDS:
Prolonged overexposure to imidacloprid can cause effects to the thyroid. Imidacloprid did not cause cancer in laboratory animal studies. The U.S. EPA has given imidacloprid a Group E classification (evidence of non-carcinogenicity in humans). -
Carcinogenicity
Not listed by IARC, NTP and OSHA.
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Handling information
Avoid contact with skin, eyes or clothing. Users should wash hands before eating, drinking, chewing gum, using tobacco or using the toilet. Remove clothing immediately if pesticide gets inside. Then wash thoroughly and put on clean clothing. Remove Personal Protective Equipment (PPE) immediately after handling this product. Wash the outside of gloves before removing. As soon as possible, wash thoroughly and change into clean clothing. Store in a cool, dry place and in such a manner as to prevent cross-contamination with other pesticides, fertilizers, food and feed. Store in original container and out of reach of children, preferable in a locked storage area. Do not contaminate water, food or feed by storage or disposal.
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Disposal information
Wastes resulting from the use of this product may be disposed of on site or at an approved waste disposal facility. Completely empty bag into application equipment. Then dispose of empty bag in a sanitary landfill or by incineration, or if allowed by State and local authorities, by burning. If burned, stay away from smoke.
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First Aid
Eye Contact: Hold eye open and rinse slowly and gently with water for 15-20 minutes. Remove contact lenses, if present, after the first 5 minutes, then continue rinsing eye. Call a poison control center or doctor for treatment advice.
Skin Contact: Take off contaminated clothing. Rinse skin immediately with plenty of water for 15-20 minutes. Call a poison control center or doctor for treatment advice.
Inhalation: Move person to fresh air. If person is not breathing, call 911 or an ambulance, then give artificial respiration, preferable by mouth-to-mouth, if possible. Call a poison control center or doctor for further treatment advice.
Ingestion: Call a poison control center or doctor immediately for treatment advice. Have person sip a glass of water if able to swallow. Do not induce vomiting unless told to do so by the poison control center or doctor. Do not give anything by mouth to an unconscious person.
Note to Physician: No specific antidote is available. Treat the patient symptomatically.
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UN Global Harmonization Classification
